Mussels raised in the rafts of the Arosa Estuary (Galicia) and harvested at their optimum moment of ripeness.

7-gauge mussels, fried in olive oil, with a mild marinade made from traditional recipes that enhances their flavor.

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"La Riviere" is taste, it's style and it's pleasure gathered in a can. It comes down to the basics, seeking the sublime: the best raw material, simple but intense, round, touched by just the right thing to highlight its charms.

Each bite contains all the strength and intensity of the Atlantic. It arouses passions...